1825416-diaporama
Bakery where we offer you different types of bread: traditional flour bread, country bread on natural unfermented leaven, cereal bread, organic bread. Entirely made on site.
About : Pain Bologne
Our little extra: pastries made with regional products: blueberries, raspberries, walnuts, local honey ... Everything is home-made.
En bref
English - French
Opening
From 01/01 to 31/12
Opening hours on Monday, Tuesday, Thursday, Friday and Saturday between 6.30 am and 7.30 pm. On Sunday between 6.30 am and 1 pm.
Prices
Means of payment
- Check
- Bank/credit card
- Cash