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Myriam and Seb welcome you in a warm atmosphere and offer you to discover a wide choice of carefully selected regional products.
About : Local produce – Le Vieux Chalet
- Alpine specialities, cheese, cured meats, honey and preserves.
- Génépi and chartreuse liqueur and wine cellar.
- Raclette and fondue menu including equipment.
- Cooked meals to take away (tartiflette and Savoyard ‘diot’ sausages).
En bref
English - French
Accessible in autonomy
Facilities
- Raclette set
- Cheese fondue set
Download
Opening
From 24/06 to 31/08/2024, daily.
From 30/11/2024 to 04/05/2025, daily.
From 21/06 to 31/08/2025, daily.
From 9.30am to 12.30pm and from 3.30pm to 7.30pm.
Prices
Means of payment
- Check
- American Express
- Bank/credit card
- Cash