Catering – La Ferme

House cured meats, butcher, caterer, family run business.
Specialising in shoulder of ham.
All of our readymade meals are home-made using quality ingredients.

En bref

English - French

Opening

From 28/11 to 24/04.
From 9am to 1pm and from 4pm to 8pm.

Prices

Means of payment

  • American Express
  • Bank/credit card
  • Cheque
  • Cash
  • Titres restaurant (vouchers)