Our restaurant serves traditional French very refined and creative cuisine
We also make mountain specialties
We propose "à la carte" dishes or various menus.
A summer terrace is also available for an enjoyable meal.
About : Restaurant Au Vieux Guide
Children Menu / Baby Chairs
Varied wine list
Mountain setting, friendly and warm
Group accepted on booking
Manager: Sébastien Chalot
En bref
English - French
WiFi
Pets welcome
Car park
Facilities
- Terrace
- Restaurant
- Parking
- Baby chair
Services
- Pets welcome
- Accommodation
- Wi-fi
- Restaurant
Accessibility
- Accessible for wheelchairs with assistance
Capacity
- Capacity on the terrace: 20
- Maximum number of guests: 40
- Number of rooms: 1
- 40 personne(s) maximum
Opening
From 17/06 to 23/09, daily.
During the winter season = closed every lunch except saturday & sunday + christmas holidays.
From 17/12 to 23/04, daily.
Open everyday except thusday and wenesday
lunche time 12pm-13:30 pm
diner time 19 pm 21:30 pm.
Prices
From 19/12/2020 to 03/05/2021
A la carte: 15 to 26 €
Adult menu: 22 to 36 €
Tasting menu: 36 €
Child menu: 10 €
Dish of the day: 12 €
Breakfast: 6 €
Vins: 15 to 79 €.
From 01/06 to 13/09/2021
A la carte: 15 to 26 €
Adult menu: 22 to 36 €
Tasting menu: 36 €
Child menu: 12 €
Dish of the day: from 10 €
Breakfast: 6 €
Vins: 15 to 79 €.
Some specialties
"Foie gras Mille-Feuille with warm apples - € 15"
"Ravioli old guide - € 14"
"Rack of lamb roasted in parmesan crust - € 24"
"Cheese fondue - € 18"
Some desserts
"Chocolate Delight - 6 €"
"Crème brûlée with blueberries - 6 €"
"Tarte tatin home made - 6 €"
"Crunchy cinnamon rum mousse - € 6".
Means of payment
- Bank/credit card
- Check
- Cash
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