Le Petit Charbon de Bois Restaurant

In a warm and cosy mountain setting, we offer you mountain specialities, tartiflettes, crozets, fondues, gallows... As well as our raclettes, reblochonnades, brazerades cooked "au charbon de bois".

Descriptif Le Petit Charbon de Bois Restaurant

Welcome: Booking advised

Types

  • Restaurant
  • Cheese specialities
  • Traditional French cooking
  • Savoyard cooking

Classification & labels

  • Traditional cooking

Facilities

  • Bar
  • Toilets
  • Restaurant

Services

  • Restaurant
  • Restaurant for children

Comforts

Languages spoken

  • English
  • French

Adapted tourism

  • Accessible for self-propelled wheelchairs

Capacity

  • Maximum number of guests: 30

Opening

From 28/11 to 24/04, daily.

Prices

Means of payment

  • Bank/credit card
  • Cheque
  • Chèques Vacances
  • Cash
  • Titres restaurant (vouchers)