Mélissa offers homemade dishes, cold cuts and cheeses, Asian dishes, which you can accompany with a bottle of wine chosen from the Bistrot's cellar! A moment of conviviality and a feast for the taste buds is waiting for you!
About : Bistrot Presse du Bourg
Come and taste Melissa's home-cooked cuisine: dauphiné ravioli with wild garlic, Asian dishes, chili con carne, cold cuts and cheeses ...
In short: simple and tasty dishes made with quality products.
La Table de Bourg is also a good place to enjoy a good glass of wine, the choice is wide. Come over during the aperitif time for a drink with friends with a plate of tapas.
You can also have breakfast there!
Cycling friends, be welcome: pasta dishes are also on the menu and a bicycle rack takes care of your steel steed.
Everything has been arranged for children: high chair, booster, coloring pictures and candy for the brave!
Manager: Madame Melissa CAVALLERO-SABAU
Covid-19 special services
According to French government measures, a health certificate (based on vaccine status, previous infections or negative tests) will be required
English - French
Accessible in autonomy
- Car park
- Baby chair
- Charging stations for electric vehicles
- Shady terrace
- Free car park
- Pets welcome
- Tourist brochures
- Booking of general amenities
- Fast food
- Takeaway/cooked dishes
- Accessible for wheelchairs with assistance
- Accessible for self-propelled wheelchairs
- Possibility of drop-off in front of the site
- Incline >5% but reasonable
- Capacity on the terrace: 40
- Maximum number of guests: 60
- Number of rooms: 1
From 01/05 to 30/09, daily.
From 01/10 to 30/04 between 7 am and 7 pm.
A la carte: 15 to 35 €.
Charcuterie plate: 15 euros
Barbecue: 25 to 35 euros
Wild garlic ravioli: 17 euros
Salad of the day: 17 euros
Glass of wine from 5 euros.
Means of payment
- Bank/credit card
- Chèques Vacances
- Credit transfer
- Titres restaurant (vouchers)