A 100% artistan ice cream maker, featuring only home-made flavours created during the season fresh produce and made with passion. For example, the pistachio ice cream is made from real pistachios, which Nicolas turns into paste.
Ecrin Glacé
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Description: Ecrin Glacé

Nicolas is an artisan ice cream maker.
His products are prepared using a range of ice cream and sorbet flavours, including coffee, vanilla, chocolate, pistachio, stracciatella, tiramisu, nectarine, strawberry, lemon, orange, blueberry, raspberry and lots of other fruit, always using fresh produce and/or raw ingredients and never flavoured powders.
When making mint ice cream, he infuses real mint leaves...
- Ice cream, all flavours
- Sorbets, all flavours
- Ice cream cakes
- Hotel des Alpes
- Member of the Oisans Route des Savoir-Faire


  1. Pets welcome

Customers and groups

  1. Groups

Opening periods

From 15/05 to 15/09 between 10 am and 6 pm.


Payment Methods

  1. Bank/credit card
  2. Cheque
  3. Cash


Ecrin Glacé
Le Bourg-d'Oisans